Our farmers are all actively engaged in serious soils management to produce the healthiest food possible – for livestock and for human consumption. Whether certified organic or producing to contract for us, they must adhere to specific soils quality and chemical-free production guidelines.

MA3 is looking for local farms and farmers to help us meet the demand for high quality local products. To supply the buying clubs we hope to accommodate, we will need more producers of:

• bottled raw milk and cream
• butter
• eggs
• cheese
• fruits and vegetables (including winter storage crops)
• pasture raised beef, poultry, lamb and pork.

Check back to meet your farmer.